Sherri Segari

Culinary Director

Sherri started with Food & Vine Time Productions in 2004 as a volunteer; at the time she was an Executive Recruiter working with Fortune 1000 Companies placing Executive level candidates from all industries and fields of endeavor, both in the United States and Internationally. Sherri has worked across various industries with companies such as Microsoft, Apple, Discovery Communications, McKesson and United Health Group. In 2009 Sherri was hired to fulfill the role of Culinary Director for all of the FVTP events. Sherri continued to work as an Executive Recruiter in conjunction with her role of Culinary Director until 2014.

Currently, Sherri is the Culinary Director of Wine & Food Week and Culinary Stars while she continues to freelance on various projects. Sherri is the tie that binds the culinary components of our Chef’s creations to the guests that flock to Wine & Food Week and Culinary Stars. Sherri’s efforts smooth the way for Chefs and restaurants to showcase their offerings in the very best light while handling the behind the scenes needs all with a beautiful and genuine smile.

“To me, wine and food is all about discovery, enjoyment and bringing people together to create memorable experiences. It has been a rewarding experience to work with Food & Vine Time Productions as they bring this discovery to events. I place immense value on the lasting friendships that I have cultivated along the way and I have learned so much along my journey.”