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Wine and Food Week 2010 Guest Roll Call
 Editorial Director Bottlenotes Brooklyn, NY View Profile |  Ed and Susan Auler Winemakers Fall Creek Vineyards Tow, Texas View Profile |  Jeffrey Balfour Chef Citrus at Hotel Valencia San Antonio, Texas View Profile |  Patrick Bayne Fine Wine Director Constellation Wines Victor, NY View Profile |
 Clive Berkman Author Houston, Texas View Profile |  Jerry & Jerri Bernhardt Winemakers Bernhardt Winery Plantersville, Texas View Profile |  Paul & Merrill Bonarrigo Winemakers Messina Hof Bryan, Texas View Profile |  John Brand Executive Chef Las Canarias San Antonio, Texas View Profile |
 John Brazie Executive Chef The Woodlands Resort & Conference Center The Woodlands, TX View Profile |  Editor & Publisher My Table Magazine Houston, Texas View Profile |  Travis Cabler Corporate Chef Friends Coastal Restaurant Madisonville, LA View Profile |  Food Stylist Southern Living Magazine Austin, TX View Profile |
 Roberto Castre Executive Chef Latin Bites Catering The Woodlands, Texas View Profile |  Carl Chargois District Manager Republic National Distributing Company Houston, Texas View Profile |  David Coffman Chef Benjy's Houston, Texas View Profile |  Billy Cox Winemaker Retreat Hill Winery & Vineyard Navasota, Texas View Profile |
 Fawn Creighton Winemaker Cork This! Winery Montgomery, Texas View Profile |  Jason Dady Executive Chef The Lodge Restaurant of Castle Hills San Antonio, Texas View Profile |  Natalie de La Giraudiere Owner and Founder The Wine Frog Fort Worth, Texas View Profile |  Catherine deBlieux South Region Manager Gaucho Imports Houston, Texas View Profile |
 John Demers Talk Radio Host Delicious Mischief Houston, Texas View Profile |  David Denis Executive Chef Le Mistral Houston, TX View Profile |  Executive Chef Taranta Boston, MA View Profile |  Ledersan Erdmann Executive Chef Guri do Sol The Woodlands, TX View Profile |
 Randy Evans Executive Chef HAVEN Houston, Texas View Profile |  Sharon Fenchak Winemaker Biltmore Estate Winery Asheville, North Carolina View Profile |  Frederick Frank Winemaker Vinifera Wine Cellars Hammondsport, NY View Profile |  Bill Freidhof Vice President of Sales Llano Estacado Winery Houston, Texas View Profile |
 Juan Carlos Gonzalez Chef Bistro Alex Houston, Texas View Profile |  Indrani Goradia Life Coach Indrani Life Coach The Woodlands, Texas View Profile |  Matthew Gray Chef Chez Roux Montgomery, Texas View Profile |  Scott Thomas Griffin Sommelier Kirby's Prime Steakhouse The Woodlands, Texas View Profile |
 Culinary Instructor Art Institute of Houston Houston, Texas View Profile |  Todd Holder Central Region Manager Freixenet Denton, Texas View Profile |  Howard Imber National Sales Manager C. Donatiello Winery Healdsburg, CA View Profile |  Renee Kelly Executive Chef Renee Kelly's at Caenan Castle Shawnee, Kansas View Profile |
 Kim Kringlie Executive Chef The Dakota Restaurant Covington, LA View Profile |  Peter Laufer Chef Intercontinental Houston Houston, Texas View Profile |  Vikki LeBeau Chef Grampy Larry's Lakehouse Conroe, Texas View Profile |  Andrew Lobek Executive Chef Merlion Seabrook, TX View Profile |
 John Ly Executive Chef Strata Restaurant & Bar Houston, Texas View Profile |  Vance Maldonado General Manager Crush, A Wine Lounge The Woodlands, Texas View Profile |  Rebecca Masson Pastry Chef Houston, Texas View Profile |  Constance McDerby Founder Wine and Food Week Houston, Texas View Profile |
 Denman Moody Wine Writer corporateevents.com livingthewinelife.net Houston, Texas View Profile |  Food Editor Houston Chronicle Houston, Texas View Profile |  Karla Nash Winemaker Cork This! Winery Montgomery, Texas View Profile |  Daniel Nemec Executive Chef Kirby's Steakhouse The Woodlands, Texas View Profile |
 Andrea Ossola Executive Chef Four Seasons Hotel Houston, TX View Profile |  Michael Parker Chef The Club at Carlton Woods The Woodlands, Texas View Profile |  Robert Price Executive Chef The Woodlands Waterway Marriott Hotel & Convention Center The Woodlands, Texas View Profile |  Cody Psenda Chef The Crescent Moon Wine Bar Spring, Texas View Profile |
 Kent Rathbun Executive Chef Abacus/Jasper's Dallas, TX View Profile |  Andrew Rogers Pastry Chef Drew's Pastry Place Houston, Texas View Profile |  Ron Saikowski Wine Columnist Houston Community Newspapers Houston, Texas View Profile |  Executive Chef Dallas Cowboys Stadium Dallas, Texas View Profile |
 Purdie Sanchez LifeCafe Department Head LifeTime Athletic CityCentre Houston, Texas View Profile |  Daniel Schuster Winemaker Daniel Schuster Wines Ltd. Waipara, New Zealand View Profile |  Allan Scott Director Allan Scott Winemakers Blenheim, New Zealand View Profile |  Owner Valentino Vin Bar Houston, Texas View Profile |
 Restaurant Editor Texas Monthly Austin, Texas View Profile |  Manuel Sifnugel Chef Masona Grill West Roxbury, MA View Profile |  Mary Stanley Pastry Chef The Turtle Restaurant Brownwood, Texas View Profile |  Elizabeth Stone Executive Chef The Stone Kitchen Houston, Texas View Profile |
 Guy Stout Master Sommelier Glazers Distributors Houston, Texas View Profile |  George M. Taber Author Judgment of Paris Orchid Island, Florida View Profile |  Danny Trace Executive Chef Brennan's Houston, Texas View Profile |  John Tudal CEO Tudal Wine Group St. Helena, CA View Profile |
 Chef Houston Community College Houston, Texas View Profile |  Sarah Wade Executive Chef Marriott Energy Corridor Hotel Houston, Texas View Profile |  Freelance Food Writer Southbound Food Houston, Texas View Profile |  Danny White Fine Wine Manager Republic National Distributing Company Houston, Texas View Profile |
 Kathy Womack Artist Kathy Womack Gallery Austin, Texas View Profile | |||
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Eric Arnold, 2010 Wine Wizard
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